SANTOS MACDONAL

Santos MacDonal

Executive Chef
Il Cortile Ristorante
La Cosecha Bar + Restaurant

Santos MacDonal’s career began at the highly-acclaimed Italian Restaurant, “Giorgio” in Malibu, where he was mentored by Chef Giorgio Baldi. His career has taken him through many of Los Angeles’ finest kitchens,  including Via Veneto, Locando de Lago, Koi, La Sosta and more. READ MORE>

 


Jorge2

Jorge MacDonal

Chef
La Cosecha Bar + Restaurant

Inspired by his brother, Chef Santos MacDonal, Jorge MacDonal began his career in the highly acclaimed Italian Restaurant, “Giorgio” in Malibu California.  READ MORE>

 


eric

Eric Carfagnini

Mixologist
La Cosecha Bar + Restaurant

A native of Buffalo, New York, Eric attributes his culinary roots to two important men: Jewish restaurateur Lenny Levin, and Italian Vintner Quintino Carfagnini, better known as Grandpa and Nonno. READ MORE>

 

 


carole

Carole MacDonal

Restaurateur
Il Cortile Ristorante
La Cosecha Bar + Restaurant

Carole MacDonal has enjoyed an exciting career as a producer and published writer in Hollywood with credits in both television and film. But a passion for fine food and wine led her and husband, Executive Chef Santos MacDonal, to Paso Robles, where they opened Il Cortile Ristorante. READ MORE>

 


sherman

Sherman Walton Jr.

Restaurateur
Il Cortile Ristorante
La Cosecha Bar + Restaurant

Sherman Walton began his career in the prestigious Clyde’s Restaurant Group in Washington D.C. which includes the famous Old Ebbitt’s Grill across from the White House. READ MORE>

 

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